THE ROBERT ABADY DOG FOOD CO. LTD.

The Developers and Manufacturers of Species-Appropriate Rations for Dogs and Cats

 

 

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The magic of ABADY feeds is being whispered among top breeders around the world.  Many who have enjoyed the unparalleled advantages of these unique and exciting feeds are reluctant to share the secret.

Even though ABADY products come with impressive credentials - the best protein sources in the marketplace drawn entirely from animal sources; advanced scientific expertise, an innovative synergistic design that fosters nutrient uptake by the tissues; a revolutionary structure and a resolute avoidance of sources of the plant toxin saponins, soybean meal, beet pulp and other stool hardeners such as sodium bentonite, sorghum (milo), alfalfa, tomato pomace, oats, potatoes, peas, beans, yucca, garlic, and artificial non-nutritive additives and preservatives. - it is ABADY'S unrelenting quest for truth however that has narrowed the performance gap between ABADY and its only real competitor; Nature.

ABADY, a keen interpreter of Nature, has observed that carnivores derive their nutrition from raw flesh, organs and bones.  It is the maintenance of this high level of nutrition throughout their lifetimes that insures their survival.  This explains why lower levels of nutrition as offered by most commercial diets (premium and ordinary varieties) produce unsatisfactory results.

Because of the public's unawareness of a standard of nutrition higher than that represented by commercial feeding and the time lag between feed ingestion and results produced, the problems caused by commercial feeding are generally not attributed to these diets.  Nevertheless, the shortcomings of these diets should be of paramount concern to canine fanciers.

In 1987 the ABADY Company advanced a revolutionary hypothesis which identified inadequate commercial nutrition as the cause of innumerable canine disorders.  ABADY explains that the weaknesses of the dietary concepts that underwrite most commercial diets are never more evident than at such times when the dog's needs are at their greatest - during gestation, lactation, and growth. 

It is a scientific fact that dogs regulate their feed intake to match their caloric needs.  Properly designed diets of adequate quality should provide the quality nutrition required to accompany the calories.  When diets fail to provide the required nutrition, faulty tissue systems will be built, and inadequate levels of maintenance will result.  This is precisely what most commercial nutrition offers: too many calories in relation to inadequate levels of nutrition.

The imbalances of commercial diets are particularly evident when cautions against unrestricted feeding during growth are sounded.  Unrestricted feeding is the only way that a dog can be assured of receiving the number of calories it requires, since its needs at such time are both accelerated and variable.  There is fear that if a dog should be allowed to meet its caloric needs through commercial nutrition that it would develop more weight than its tissues could carry, and it would break down.  It has not been scientifically explained how the practice of restricting feed intake during growth, in the face of accelerated nutrient demand, can be justified.

Restricting feed intake during growth is an attempt to decelerate the rate of growth in anticipation of a corresponding reduction in the requirement for tissue-building nutrients.  Non-growing tissue requires fewer tissue-building nutrients than growing tissue.

This approach does not take into account that it is not the rate of growth that is necessarily too fast, but that the nutrition that accompanies the calories in the diets is unable to supply the needed quantity and quality of tissue-building nutrients at a rapid enough rate.  Dogs grown in this manner still break down, many retaining symptoms of unsoundness that worsen as the dog gets older; serious consequences may result.

ABADY EXPLAINS THE VULNERABILITY OF TISSUES TO INADEQUATE NUTRITION DURING GROWTH.

Organs develop at different rates, some develop in the prenatal period, others in the post natal period.  During the first stage of growth tissue develops by increasing amounts of Deoxyribonucleic Acid (DNA).  If inadequate nutrition occurs during this period, permanent damage will result, by reducing the number of cells that make up the organ.  Such damage could be expressed by high puppy mortality or by musculo-skeletal breakdown.  The possibility of tissue malfunction later in life due to the reduced cell content in vital organs, such as thyroid, uterus, kidney, pancreas, or the immune system itself, cannot be ignored; particularly since the feeding of superior diets to dogs over extended periods by the ABADY Company has not produced similar problems.

In the light of ABADY'S hypothesis, the likelihood that structural problems like hip dysplasia, osteo chondritis dessicans, and other developmental abnormalities related to inadequate commercial nutrition is increased.  This is further re-enforced by studies done on other animals.  The quadricept muscles of guinea pigs born to poorly nourished mothers, for instance, were reduced in DNA content by 25 percent with corresponding reduction in cell number.  Inadequate nutrition in the post natal rat was reported to result in proportionate decreases in DNA in the gastronomies muscle.   There exist many more examples of conditions caused by inadequate nutrition that had previously been considered to be of genetic origin. 

It must then by asked in view of ABADY'S hypothesis why a reduction in feed intake in the face of accelerated nutritional demands appears to reduce the likelihood of immediate collapse.  The answer is simple.  Tissue that has already been damaged will only be further damaged by continuing to feed inadequate rations.  At this point once the tissue is permanently damaged, and cell number is reduced, what appears to be needed is a diet that fosters protein retention and increased levels of Ribonucleic Acid (RNA) production.  In this way some compensation may be achieved by increasing the size (RNA) of the diminished number of cells.  This is not a result that is easily achieved with most commercial nutrition.

The answer is to switch to a feed that is truly balanced and nutritious (the complete and balanced statement that can be found on all bags of dog feed is not to be confused with what ABADY is talking about).

Ask your feed maker if he would encourage your dog to eat as much feed as desired during the first year of life.  If your feed maker hesitates perhaps it is time that you seek a manufacturer who won't - ABADY.

The Robert Abady Dog & Cat Food Company, Ltd.